Stan Diego Baja Taco Kitchen
Join our growing family and live the taco dream. Apply today.
OUR IDEAL CANDIDATE:
We are looking for a someone with a friendly personality who takes pride in their work and appearance and actively contributes to a positive workplace culture. The success of our restaurant is built upon our 5 core values and we find our happiest employees share those values. To be successful in this role, you will need to have strong customer service skills and the ability to hold your composure with a smile during the busy dining rush hours. If this sounds like you, and you have the education and experience listed below, we would love for you to apply!
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POSITION SUMMARY
Job Title: Host/Hostess
Reports to: Dining Room Manager
Education: High School Diploma or equivalent experience desirable
Experience: Host/Greeter or customer service experience in a restaurant or retail work environment preferred
ESSENTIAL DUTIES:
* Greet guests positively, as a representation of their first interaction with the restaurant.
* Determine seating capacity guests require for their party size and accommodate any special arrangements. Provide guests with a wait time determined by the number of tables that will soon become available.
* Properly seat guests in by rotating between various sections to ensure servers can provide fast and friendly customer service to each guest.
* Organize food menus, LTO menus, kids menus, and other promotional material and ensure they are properly distributed to each guest.
* Taking reservations over the phone, and making sure all arrangements are documented with the guests name, phone number, number of people expected, and time of arrival.
* Continually conduct secondary work during times where the restaurant is not as busy (i.e. sweeping entrance area, washing windows, wiping down childrens booster seats, and assisting servers.
WORKING CONDITIONS:
This role will require some physical demand including standing, walking, bending, and lifting/carrying up to 25lbs.
Working in the front of the house at the front entrance of the restaurant in a moderately controlled environment, interacting with customers.
WHY WORK WITH US?
While the work at times might be demanding, we do our best to foster a positive work culture and work/life balance.
We understand we too have to earn your loyalty and are always improving our business practices to stay competitive in the industry so we can offer job security and an awesome place to work.
We hope to achieve this by providing you with the right training tools and a supportive workplace where you can take charge of your career development with the opportunity to make good money and grow within our organization.
We also offer competitive pay, flexible schedules, meal discounts, benefits for our full-time team members, and management opportunities within a multi-unit hospitality group!
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